How to cook

Every wrap and burrito is ready to eat straight from the pack. If you have a few minutes, warming it up makes it even better.

  1. Oven

    180°C for 10 minutes

    Preheat the oven, remove the wrap or burrito from its wrapper and heat it for 10 minutes. Best when you have the oven on anyway.

  2. Microwave

    45 seconds

    Remove it from the wrapper and heat for 45 seconds on full power. The quickest route to a hot lunch at work.

  3. Toasted sandwich maker

    A few minutes

    Place it on a pre-heated press and toast until golden brown and crispy. This gives the best texture of the three.

  4. Toaster, for bagels

    Until warm and golden

    Split the bagel and toast both halves until they are warm and golden.

Theresa's top tip

For a crispy golden finish, remove it from the packaging and place it on a pre-heated toasted sandwich maker for a few minutes until golden brown and crispy.

Ovens vary, so treat these times as a guide. Keep chilled and enjoy before the use-by date on the pack.